Culinary Club is Spring Salads

Culinary Club

April's Theme: Spring Salads

Bring a your favorite salad of any kind!

Meets the first Saturday every month in the

 TCPL Community Room at 11am

Culinary Club is back by request and we couldn't be happier! This new club for foodies and those passionate about getting creative in the kitchen will be led by our very own librarian, Julie Sterchi, Volunteer Field Editor for Taste of Home magazine.

April's this is Spring Salads! Join Julie Saturday, April 2nd, with a ready-to-eat salad for everyone to taste. We love traditional family recipes or something funky and creative! 

For more infomation, call (270)465-2562 and ask for Julie Sterchi or email

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Address //

1316 East Broadway
Campbellsville, KY 42718
Phone // 270.465.2562
Fax // 270.465.8026
E-mail //

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